Wednesday, July 1, 2009

Eggplant Torte


New York Times is one of my favorite sources for recipes and inspirations. This eggplant torte recipe came straight from the Recipes for Health feature. The only thing that I didn't do was the top crust for the torte. It's too pretty to be covered up.

Making this torte is a lot of work, but it's worth it. The crust is nice and light while the filling is cheesy, hearty and tasty. I can't wait to try the other vegetable pie recipes.
Posted by at 5:58 PM
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1 comments:

  1. Try Deborah Madison's winter squash galette. It's the one with sage and gruyere in it. I don't know why, but the flavors are perfect together. It's possibly my favorite vegetable pie of all time.
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